Calendar
February 2022
-
The History Is on the Plate: Deconstructing African American Food History
Wed., Feb. 23; 7 – 8 p.m.
Join us virtually for a special presentation by Dr. Jessica B. Harris on African American cuisine.
NOTE: Reserving your tickets in advance saves time on arrival. Get your tickets today.
Wed., Feb. 23; 7 – 8 p.m.
Join us virtually for a special presentation by Dr. Jessica B. Harris on African American cuisine.