Food at Phipps Blog
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Oct 272021DIY 3 Ingredient Apple Sauce
Not sure what to do with your apple picking bounty? Learn how to make an easy 3-ingredient applesauce with the Let's Move Pittsburgh team! DIY 3 Ingredient Apple Sauce Prep Time: 5 minutes | Cook Time: 20 minutes |...
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Oct 212021Chef Jayashree Makes Roti with Let’s Move Pittsburgh
In this Let’s Move Pittsburgh spotlight, we are featuring a Phipps’ favorite, Chef Jayashree Iyengar. As the first instructor of the Phipps' culinary arts classes, Jayashree continues to bring flavor, warmth, and...
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Sep 152021Eggplant Parmesan
Happy September! This is always an exciting time with a lot of new things on the horizon: new school years, changing seasons, and you might even be looking forward to your favorite holidays about now. But summer isn’t quite...
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Aug 242021Baked Peaches n’ Cream
Juicy, sweet and delicious, peaches are unquestionably my favorite stone fruit. They taste like ripe summer sunsets and flower speckled fields. They remind me of annual visits to the local orchard, where my siblings and I would...
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Mar 242021What We’re Cooking With Now: Shiitake Mushrooms
Looking for adventure in the kitchen? Our monthly What We're Cooking with Now post features a fresh produce ingredient, explains how to find the market's finest, and includes a recipe to try at home....
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Jan 222021What We’re Cooking With Now: Grapefruit
Looking for adventure in the kitchen? Our monthly What We're Cooking with Now post features a fresh produce ingredient, explains how to find the market's finest, and includes a recipe to try at home....
